Smoked meat is oftentimes placed in a category of its own, and deservedly so. That rich, unparalleled, smoky flavor which is achievable only through much practice, patience, and long hours of low, slow smoking is practically the stuff of dreams.
Normally, such delicious, smoky flavor is found in barbecue restaurant joints which have giant, commercial grade restaurant style BBQ Smokers available to them. But believe it or not, there are some BBQ Smoker grills which will enable you to achieve that smoky wood fired flavor from the comfort of your own home. How cool is that?
Unfortunately, that restaurant style smokehouse flavor oftentimes comes at a cost—literally. BBQ Smoker grills in general (and especially decent ones which will produce a good quality smoke) tend to be more on the expensive side when compared with regular grills.
However, all hope is not lost.
Our editors have combed through the BBQ Smoker grills available on the market today and selected the five best BBQ Smoker grills available in terms of quality and value. Some of them are on the expensive side, but others are certainly attainable and even altogether reasonable when it comes to their price. Thus, with the help of this article, you can soon achieve restaurant style smokehouse quality on the meats of your choice.
BBQ Smokers Reviews
This Pro Series 575 Grill and BBQ Smoker from Traeger Grills offers wood-fired excellence for all your smoking and barbecue needs.
This Pro Series 575 Grill and BBQ Smoker uses wood pellets as a source of fuel rather than charcoal or gas. This fuel system for grills, originally invented by Traeger, offers unparalleled taste and wood-fired smokiness. However, this grill features a few more bells and whistles than just being a grill fueled by wood pellets. The 575 square inches of cooking area provide more than enough cooking space for even the largest of parties, allowing enough room for 24 burgers at once or five racks of ribs at the same time.
This Traeger grill allows you not only to grill and to smoke but also to bake, to braise, to barbecue, and to roast, giving it 6 in 1 versatility. The fuel source for this grill, as we described earlier, consists of 100% all-natural hardwood pellets which will infuse incredible wood-fired flavor and smokiness into all the food that you cook. Also, once you have started cooking, the grill is exceedingly easy to use; like an oven, all you must do is set it and forget about it. The Traeger grill will do the work for you.
How exactly does this work? First, you must fill the hopper with wood pellets. Use the type of wood with which you want to flavor your food (e.g. hickory or mesquite wood). You can then use the controller to turn the grill on and set it to your desired temperature, like you would an oven. An auger with an industry best D2 Direct Drive drivetrain supplies the hardwood pellets to the fire pot.
The auto ignition system then starts the hot rod, which in turn ignites the wood pellets and starts the fire for the grill. The variable speed fan then stokes the fire and simultaneously circulates the smoke and the heat from the fire around your food, infusing it with wood-fired flavor.
But that’s not all. Because the grill can maintain consistent and reliable temperatures, you will be able to achieve the same results with your food every time. Furthermore, this Traeger grill is also compatible with Amazon Alexa, allowing you to adjust temperatures, set timers, monitor your food, and generate alerts using a simple voice command.
This is thanks to the WiFIRE Controller, which allows you to set timers, monitor the food, and change the temperature at anytime, anywhere, using the Traeger app along with the WiFIRE enabled controller. See? We warned you that this was no ordinary BBQ Smoker.
Bells and whistles aside, the Traeger Pro Series 575 Grill and BBQ Smoker offers excellent, consistent cooking quality and smoke flavor, while providing you with a plethora of tools so you can ensure that your food comes out just right every single time. With this grill, you can achieve restaurant quality wood-fired taste with a minimal amount of effort. Gone are the days where you must stand there in front of the grill. With the Traeger Pro Series 575 Grill and BBQ Smoker, it does all the work for you.
If the high tech features on the Traeger Pro Series 575 Grill and BBQ Smoker are just a little bit too much for you, then this Renegade Elite Wood Pellet Grill, another winning entry from Traeger Grills, will offer you all of the cooking versatility and restaurant style smoking quality and flavor without the bells and whistles. (It’s also a bit less pricey.) Rest assured: with this Traeger Renegade Elite grill, you still get that same wood-fired flavor, thanks to the wood pellets which serve as its fuel.
This Traeger grill allows you not only to grill and to smoke but also to bake, to braise, to barbecue, and to roast, giving it 6 in 1 versatility. The fuel source for this grill, as we described earlier, consists of 100% all-natural hardwood pellets which will infuse incredible wood-fired flavor and smokiness into all the food that you cook. The Renegade Elite offers a 380 square inch cooking area, which gives you ample room to cook up a feast for your family. The cooking surface itself consists of porcelain enamel grill grates which are durable, nonstick, and easy to clean. The integrated digital Elite controller maintains the cooking temperature within + / – 20 degrees F of the temperature at which you set the grill and allows you to adjust and set the grill temperature at the mere turn of a dial.
The temperatures achieved by the digital Elite controller range from the low and slow for the Smoke mode to a searing 450 degrees F. The digital Elite controller features an LED display which enables you to get a clear and simple read of your grill temperature. Furthermore, because the grill is able to maintain reliable and consistent temperatures, you will be able to achieve the same results with your food every time, enabling you to craft incredible wood-fired flavor creations over and over again by simply setting it and forgetting about it.
The electronic auto-start ignition eliminates the need to deal with charcoal chimneys and fire starters. All you must do is flip the switch, and the Traeger Renegade Elite will be ready and raring to go. Other useful features on this Traeger include a tool caddy rack so you can have easy access to your grilling tools, your rubs, and your sauces in one convenient location as well as a heavy duty wire front prep rack on which you can prepare, test, and rest your food for simple unloading and loading of your grill.
So, if you want Traeger wood pellet smoking quality without the complicated Wi-Fi and Alexa features, then this is the grill for you.
Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal BBQ Smoker & Grill Review
This Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal BBQ Smoker and Grill may be the most affordable of all the BBQ Smoker grills on our list, but that doesn’t mean that it skimps or cuts back on flavor and cooking quality. The unique design of this charcoal BBQ Smoker and grill enables it to impart premium smoked flavor to your food but without the premium price point.
The five chrome plated cooking grates, adding up to a total cooking area of 1382 square inches, provide you with an enormous area in which you can cook or smoke your meats. You can use these racks in the body of the BBQ Smoker to cook your meats low and slow, using brisket, ribs, or whatever else your heart desires to smoke. Sausage hooks in the vertical body of the BBQ Smoker which have been pre-installed for you offer you additional cooking and smoking flexibility.
This will help the meat achieve that epic smokehouse flavor. You can of course also use the grill for regular grilling, cooking and barbecuing, as it includes a cooking grate positioned over a removable offset charcoal grate and ash pan. The fact that the ash pan can be removed allows for easy adding of fuel and cleaning.
The grill itself is built with a heavy gauge steel body construction, and the integrated temperature gauge displays a grill zone range as well as a smoke zone range which demonstrates clearly to you the perfect temperatures for infusing the ideal amount of smoke flavor to your meet. The handles, which are cool to the touch, enable you to access both your food and your fuel in a safe way (without running the risk of burning yourself). A spring lid grip which is similarly cool to the touch provides you with safe access to your food. The two oversized steel wheels add an element of mobility to this grill and BBQ Smoker so you can wheel it to wherever it needs to go.
When it comes to cooking or smoking food, this BBQ Smoker and grill will expand your horizons and allow you to venture into the world of smokehouse barbecue. With this BBQ Smoker and grill, you may become the envy of all your neighbors—or you may find yourself with several unexpected visitors whenever the BBQ Smoker is up and running. But you can afford to be magnanimous. After all, not everyone has a restaurant style BBQ Smoker and grill in their yard.
This 18-inch Smokey Mountain Cooker and Charcoal BBQ Smoker from Weber offers smokehouse quality in a convenient, manageable, and relatively affordable package. With this charcoal BBQ Smoker from Weber (and Weber knows their charcoal—trust us) you can achieve tender, fall off the bone smoked meat through low and slow smoking.
The design of the cooker and BBQ Smoker seems simple enough. It is shaped like a cylinder with rounded ends or a barrel with rounded ends. The cooker, which weighs 47 pounds, has overall dimensions of 19 ” W x 21 ” D x 41 ” H. But the most crucial portion in terms of the dimension is the cooking grid, which offers a main grilling area of 240 square inches and a total grilling area of 481 square inches. The cooking grates are made from plated steel, and the entire apparatus is supported by rust resistant metal legs. The built-in lid thermometer lets you know if your cooker has reached the ideal range in terms of the smoking temperatures.
The inside of this Smokey Mountain Cooker will reach a temperature of approximately 190 degrees F, which is around the perfect temperature for smoking your meat low and slow to achieve absolute smokehouse perfection. You can also control the heat within the BBQ Smoker more finely with the use of the damper system. If you close all the dampers or vents, the oxygen flow will be cut off, and the coals will then be extinguished. Opening the dampers all the way will provide the maximum level of oxygen flow and thus the maximum level of heat.
Some things are worth waiting for, and the smokehouse quality meat that you will be able to produce with this Weber 18-inch Smokey Mountain Cooker and Charcoal BBQ Smoker is one of those things. Once you have waited all day for your meat to come out perfectly smoked, you and your family and friends will savor every delicious, smoke infused bite and realize that the whole process was more than worth the wait. Go ahead. Give it a try.
Try smoking everything, from tri tip to brisket to pork butt to turkey to whole chicken to roasts to sausages. Smoke whatever you can think of. Feel free to experiment a bit. After all, in terms of value, we do not believe that there is a better BBQ Smoker available on the market today. The Weber 18-inch Smokey Mountain Cooker and Charcoal BBQ Smoker gets you the most bang for your buck and the highest quality smokehouse flavor for the money.
For another BBQ Smoker grill (besides Traeger) which enables you to achieve that genuine wood-fired smoky taste, consider the Z Grills Wood Pellet Grill BBQ Smoker.
This wood pellet grill BBQ Smoker from Z Grills allows you not only to grill and to smoke but also to bake, to braise, to barbecue, and to roast your food to juicy perfection, giving it 6 in 1 cooking versatility. The main cooking area which totals 513 square inches and the warming rack which has an area of 187 inches for a total cooking area of 700 inches is where the magic happens. This huge cooking surface is enough to accommodate 32 burgers, 6 racks of ribs, or 5 whole chickens. The 20-pound hopper capacity will supply the grill with enough wood pellet fuel for 15 hours, allowing you to cook all your food to juicy perfection.
Like the Traeger grills, this Z Grills BBQ Smoker and grill also offers you set it and forget it functionality. You can treat it like an oven. Once you have filled the hopper with the wood pellets of your choice (to impart the wood flavor of your choice), you simply turn on the grill by pressing the ignite button, position your food on the cooking grates, close the lid, and set the grill temperature. The grill and BBQ Smoker can maintain a consistent temperature anywhere between 180 degrees and 450 degrees F, enabling you to smoke your food low and slow or cook your food with a high, searing temperature.
The smart digital controller keeps the temperature within + / – 20 degrees F of the temperature you choose, and the automated electric feed system maintains the temperature you have selected, making the setting and adjusting of the grill temperature as easy as the turning of a dial. Also, the integrated spigot helps to manage grease and keep the grill cleaner by draining the hot grease into a cup (not included) rather than allowing the grease to accumulate in the bottom of the BBQ Smoker grill.
Because the BBQ Smoker grill is fueled completely by 100% premium hardwood pellets, the food that you grill, smoke, bake, braise, barbecue, and roast becomes infused with a smoky, savory, wood-fired taste that is achievable only with wood pellets. Obviously, the longer the food stays in the BBQ Smoker and the lower the temperature is at which the food is cooked, the smokier flavor will be imparted.
Please remember that you should always start the grill with the door or the lid open on SMOKE. Turn the grill off if it runs out of wood pellets.
Using the Z Grills Wood Pellet Grill BBQ Smoker is basically just as easy as using an oven. All you must do is to turn the dial to the temperature you want, press the ignite button, and start cooking. The improved smoking feature (at the lowest temperatures available on the grill) will allow you to cook your meat low and slow, while the improved searing of the grill will enable you to cook your meat hot and fast.
The spacious cooking surface is enough to cook for a party of 3 to 12 people. Overall, the Z Grills Wood Pellet Grill BBQ Smoker delivers restaurant style smokehouse quality performance and wood-fired taste at a slightly lower price point than the Traeger grills, making it a worthy inclusion in our list of best BBQ Smoker grills
The two BBQ Smoker grills from Traeger will offer you the ability to smoke your meat in the smokehouse restaurant style and achieve that savory, smoky wood-fired taste which we long for. If you prefer a Traeger built for the smartphone age, with an app that will send you a remind of when your food is done, then the Traeger Grills TFB57GZEO Pro Series 575 Grill and BBQ Smoker is the one for you. If you want that Traeger wood pellet grill quality but don’t need the high-tech bells and whistles, you can go with the Traeger Grills TFB38TCA Renegade Elite Wood Pellet Grill.
Both Traeger grills (and, all the wood pellet grills on this list) are on the expensive side. For a budget option, check out the Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal BBQ Smoker & Grill, which offers smokehouse quality at a budget price.
Or, you can go for a simple, tried and true classic from some people who really know their stuff when it comes to barbecue: Weber. The Weber 18-inch Smokey Mountain Cooker and Charcoal BBQ Smoker, which is still affordable, gives you the most bang for your buck and is, in our opinion, the best value BBQ Smoker on the market. It offers superior performance, quality, and taste at a nearly unbeatable price.
Finally, for a wood pellet BBQ Smoker grill that is slightly less expensive than the Traeger options, the Z Grills Wood Pellet Grill BBQ Smoker will offer you similar quality, performance, and that elusive wood-fired taste.
We hope these reviews have helped you narrow down the options so that you can be well on your way to achieving the smokehouse flavor of your dreams.